Easy Vinaigrette Dressing
Print Category Dressing Thematic No thematic Source Crisco Evaluation
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Ingredient
- 1 large garlic clove, peeled and minced
- 1 tablespoon Dijon mustard
- 1 tablespoon chopped fresh parsley
- 1 teaspoon granulated sugar
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 3 tablespoons white wine vinegar
- 3/4 cup Crisco® Pure Canola Oil
Preparation
- COMBINE all ingredients in jar with tight-fitting lid. Shake well. Store any unused dressing in the refrigerator.
Cook commentary
1 1/4 cup
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