Mango Mint Martini
Print Category Cocktail (whit alcohol) Thematic No thematic Source IGA Evaluation
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Ingredient
- ½ cup (125 mL) Compliments Balance Pineapple Passionfruit Pure Fruit Juice
- 6 tbsp (3 oz) Compliments Sensations Mango Guava with Rum Drizzler
- 3 oz (90 mL) white crème de menthe
- Ice cubes
- Fresh mint and mango
Preparation
- Chill four martini glasses in the freezer. Combine the pineapple juice with the drizzler, crème de menthe and a few ice cubes in a cocktail shaker. Shake.
- Strain equal amounts of the drink into each chilled martini glass. Garnish with sprigs of mint and finely diced mango.
Cook commentary
Serves; 4
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