Haricots verts et jaunes au parmesan

Print Category Green Bean Thematic No thematic Source Kraft Evaluation

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Haricots verts et jaunes au parmesan

Ingrédients

  • 3 tasses chacune de haricots verts et jaunes, coupés en morceaux de 2 po (5 cm)
  • 1 gousse d' ail, hachée fin
  • 3/4 tasse d' eau
  • 2 c. à thé de beurre
  • 1/3 tasse de fromage râpé 100 % Parmesan KRAFT

Préparation

  1. CUIRE les haricots avec l'ail et l'eau jusqu'à ce qu'ils soient tendres; égoutter. REMUER avec le beurre et le fromage.

Cook commentary

portions: 6
préparation: 10 min
prêt en : 20 min

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