Marinade indienne

Print Category Marinade Thematic No thematic Source No source Evaluation

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Ingrédients

  • 1 tasse de yogourt nature
  • 1 oignon haché finement
  • 1/2 c. à thé de coriandre moulue
  • 1/2 c. à thé de cumin
  • 1/2 c. à thé de cari
  • 1 gousse d'ail hachée
  • 1/2 c. à thé de gingembre moulu
  • 1 c. à thé de sucre, du sel et du poivre.

Préparation

  1. Mélanger

Cook commentary

Cette @Marinade est excellente sur du poulet.

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You’re cooking one of our recipes? Share the pictures of your culinary masterpiece on our website for a chance to win an awesome apron from Recipes Quebecoises. There will be a draw every month.

 

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