Magic Shell® Dipper Pops
Print Category Ice cream Thematic Without cooking Desserts Source Smucker Foods of Canada Evaluation
☆
☆
☆
☆
☆
Recipe pictures
You’re cooking one of our recipes? Share the pictures of your culinary masterpiece on our website for a chance to win an awesome apron from Recipes Quebecoises. There will be a draw every month.
Click to enlarge
Ingredients
- 3 tbsp (45 mL) Smucker's® Magic Shell® Chocolate Flavoured Topping
- ½ cup (125 mL) vanilla ice cream or frozen yogurt, softened
- Sprinkles
Preparation
- Place 1 tbsp (15 mL) Smucker's® Magic Shell® on the bottom of 4 oz disposable cup.
- Top with ½ of ice cream, insert wooden stick and then top with 1 tbsp (15 mL) of Smucker's® Magic Shell®, remaining ice cream and remaining Smucker's® Magic Shell®.
- Freeze until firm, about 2 hours.
- Cut cup away from ice cream and roll in sprinkles to garnish.
Cook commentary
Prep Time: 5 minutes + 2 hours freezing time
Makes: 1 pop
No comment