Garniture aux oeufs 1

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Garniture aux oeufs 1

Ingrédients

  • 6 oeufs durs, écaillés et hachés
  • 1 branche de céleri coupé en dés très fin
  • 2 échalotes hachées fins même la queue verte
  • 1/2 c. à thé de sel
  • Une pincée de poivre blanc
  • ¼ tasse de mayonnaise., au goût

Préparation

  1. Écraser grossièrement au pilon, les oeufs. Incorporer le reste des ingrédients. Donne environ 2 tasses de garniture aux oeufs

Cook commentary

Donne environ 2 tasses

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