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Ingrédients
- 3 tasses farine
- 6 c. thé poudre à pâte
- 4 c. table sucre
- ½ c. thé sel
- 4 oeufs
- 3 tasses lait
- ½ tasse beurre fondu
- 1 c. à table d'essence d'érable
Préparation
- Mélanger les ingrédients secs ensemble et les liquides ensemble. Mettre au frigo 12 heures
Cook commentary
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