Lipton "Souperior" Meatloaf

Print Category Meat Loaf and Meat roll Thematic No thematic Source Lipton Evaluation

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Lipton "Souperior" Meatloaf

Ingredient

  • 1 pouch Lipton Recipe Onion Soup Mix
  • 2 eggs, beaten
  • ½ cup (125 mL) ketchup
  • ⅓ cup (75 mL) oatmeal
  • 2 lbs (1 kg) lean ground beef

Instructions

  1. Preheat oven to 350°F (180°C). Blend soup mix, eggs, ketchup and oatmeal. Add ground beef and combine well. Press into a 9" x 5" (2 L) loaf pan. Bake 70 min.
  2. Variations: BBQ Meatloaf - Substitute ½ cup (125 mL) BBQ sauce for the ketchup.
  3. Variations:Tex-Mex Meatloaf - Substitute ½ cup (125 mL) of salsa for the ketchup

Cook commentary

Makes: 8 servings

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