1. Skewered lamb marinated sundried tomatoes

    Skewered lamb marinated sundried tomatoes

    360 g (12 oz) cubes lamb Rates for skewers (12 cubes of about 30 g each) marinade: 250 ml (1 cup) tomato juice 125 ml (1/2 cup) chopped dried tomatoes Olive oil 30 ml (2 tbsp.) 15 ml (1 tbsp.) Ketchup 10 ml (2 tsp.) Chopped capers 5 ml ...

  2. Lamb Kebabs with Peanuts

    Lamb Kebabs with Peanuts

    3½ oz. (100 g) salted peanuts 2 tsp. (10 mL) chilli powder Pinch ground white pepper Pinch ground nutmeg Pinch ground cloves ½ tsp. (2.5 mL) chopped, fresh ginger ½ tsp. (2.5 mL) sea salt 1 lb. 12 oz. (800 g) boneless leg of lamb, cut i...

  3. Barbecued Lamb Brochettes,citrus fruit marinade

    Barbecued Lamb Brochettes,citrus fruit marinade

    1 lb. (450 g) cubes of shoulder lamb 1 green pepper, in chunks 2 red apples, cut in eight