2 results in Lamb steaks

Lamb Shoulder Steaks with Mangos

4 steaks shoulder of lamb 4 ripe mangos, cut in halves 4 sticks fresh rosemary
Lamb shoulder slices with peaches and red wine

60 mL (1/4 cup) red wine or commercial sangria 125 mL (1/2 cup) apricot jam 4 peaches (not too ripe), quartered 4 slices lamb shoulder, about 750 g (1 1/2 lb) in all Salt and pepper 75 mL (1/3 cup) finely chopped fresh mint