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Grilled Chicken, Sausage and Vegetable Skewers
8 (8) 12-inch (30 cm) wooden skewers, soaked in water for 30 minutes prior to use 1/2 cup (125 mL) CRISCO® Vegetable Oil 1/4 cup (50 mL) red wine vinegar 1 cloves garlic, minced 1 tsp (5 mL) salt 1/2 tsp (2 mL) each: dried basil, oregano and thy...
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Chicken Brochettes with Maple Cream
1 tsp. (5 mL) fresh squeezed lemon juice 1/4 cup (60 mL) maple syrup 1/4 cup (60 mL) hoisin sauce 1 garlic clove, minced 1 lb. (450 g) boneless chicken thighs, cubed
Kebabs
