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Slow Cooked Smokin' Habanero Beans and Ribs
2 rack baby back pork ribs, about 3lb (1.5 kg) 3 cups (750 mL) PC Smokin' Stampede Tequila Habanero Barbecue Sauce Naturally Flavoured 3 cans (each 540 mL) no name White Kidney Beans, rinsed and drained
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Vegetable Soup with Barley (crock pot)
30 ml (2 tablespoons) olive oil 1 onion, chopped 2 carrots, diced 10 ml (2 Teaspoon) chopped garlic 2 celery stalks, diced 3 potatoes, diced 1 leek, sliced 125 ml (1 / 2 cup) pearl barley 1 can diced tomatoes 796 ml 1.5 liters (6 cu...
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Carrot soup, curry and ginger (crock pot)
6 carrots 2 sweet potatoes 2 onions chopped 1.5 liters (6 cups) chicken broth 15 ml (1 tablespoon) curry powder 15 ml (1 tablespoons) chopped ginger 5 ml (1 c teaspoon) turmeric 15 ml (1 tablespoon) chopped garlic salt and pepper to t...
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Chicken Vegetable Lasagna
2 tsp (10 mL) olive oil 1 cup (237 mL) onion(s), diced 2 cloves garlic, minced 1 lb (464 g.) lean ground chicken 1/2 cup (118 mL) carrot(s), grated 1/2 lb (227 g.) mushrooms, sliced 1 green pepper(s), sliced 1/2 cup (118 mL) low-sodiu...
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Classic Pot Roast with Sweet Potatoes
1 pouche of soup mix Lipton Onion Recipe 1 ½ cups (375 ml) of water ¼ cup (50 ml) of soya sauce 2 c. tablespoons (30 ml) of dark brown sugar, firmly packed 1 c. tablespoon (15 ml) of grated fresh ginger (or 1 tsp. / 5 ml of ground ginger) ...
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Slow-Cooker Pot Roast
1/2 cup A.1. Original Sauce 1/2 cup water 1 pkg. (0.9 oz.) onion-mushroom soup mix 1 boneless beef chuck eye roast (2-1/2 lb.) 1 lb. red new potatoes 1 pkg. (16 oz.) baby carrots 1 onion, thickly sliced
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Navarin of Lamb
675 g (1½ lb.) cubed lamb Salt and pepper to taste 2 Tbsp. (30 mL) Irresistibles canola oil* 2 Tbsp. (30 mL) flour* 2 cups (500 mL) beef broth* 2 Tbsp. (30 mL) tomato paste* 1 carrot, sliced 3 pearl onions 2 garlic cloves, chopped 1...
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Indian Dhal (crock pot)
500 ml (2 cups) lentils coral (red) 30 ml (2 tablespoons c) canola oil 1 onion, chopped 30 ml ( 2 tablespoons) chopped garlic 10 ml (2 Teaspoon) chopped ginger 5 ml (1 c teaspoon) turmeric 2.5 ml (2 Teaspoon) cumin 1 liter (4 cups) chic...
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Chaudrée of the Sea (crock pot)
30 ml (2 tablespoons ) olive oil 2 onions chopped 2 celery stalks, diced 10 ml (2 Teaspoon) chopped garlic 15 ml (1 tablespoon) flour 250 ml (1 cup) frozen corn kernels 1 liter (4 cups) milk 500 ml (2 cups) vegetable broth 2 potatoes ...
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Pea Soup and Ham (crock pot)
500 ml (2 cups) whole yellow peas 2 carrots, diced 1 onion, chopped 5 ml (1 c teaspoon) from Sariette minced 1 bay leaf 1.5 (6 cups) water 375g (3/4 lb) smoked ham top salt and pepper to taste
Crock pot
