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- Cake
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Hazelnut Festive Log
1 cup (250 mL) all-purpose flour 1/4 cup (50 mL) unsweetened cocoa powder 1 tsp (5 mL) baking powder 1/4 tsp (1 mL) salt 3 eggs 1 cup (250 mL) granulated sugar 3 tbsp (45 mL) water 1 tsp (5 mL) vanilla 1/2 cup (125 mL) milk Icing sugar
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Holiday Log with Maple Syrup and Candied Nuts
6 eggs, separated 2 egg yolks ½ cup of maple sugar or maple syrup 1/3 cup of unsalted butter, melted and cooled 2/3 cup of flour 1 cup of 35% cream 1/3 cup of maple sugar or maple syrup 1/3 cup of chestnut purée or chestnut cream 1 va...
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Gingerbread Wreath
4 tbsp (60 mL) flour 1 pkg (510 g) Pillsbury* Refrigerated Gingerbread Cookies 2 cups (500 mL) icing sugar 3-4 tbsp (45-60 mL) water or milk Food colouring Assorted small candy sprinkles, edible glitter and/or coarse sugar
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Maple Christmas Ring Loaf
5 ml (1 tsp) maple sugar 1 packet of dried yeast 125 ml (1/2 cup) warm water 125 ml (1/2 cup) milk 60 ml (1/4 cup) softened butter 60 ml (1/4 cup) maple sugar Pinch of salt 750 ml (3 cups) all-purpose flour 1 egg, beaten Garnish 60 m...
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Chocolate and Chestnut Christmas Roll
Butter 1 cup (250 mL) all-purpose flour 1 tsp (5 mL) baking powder 1/4 cup (50 mL) cocoa powder Pinch of salt 5 eggs, beaten 1 cup (250 mL) granulated sugar 1 tsp (5 mL) vanilla extract Icing sugar Roasted slivered almonds Grated chocolate
Log, Crown and Roll