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Creamy Maple Nut Cake
1/2 cup (125 ml) butter, softened 1-1/4 cups (300 ml) brown sugar 2 eggs 1 tsp (5 ml) vanilla 2 cups (500 ml) all purpose flour 1 tbsp (15 ml) baking powder 1/2 tsp (2 ml) salt 1 cup (250 ml) milk
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Maple and Dark Chocolate Cake
45 ml of unsalted butter, melted (3 tablespoons) 330 ml of chocolate cookie crumbles (1 1/3 cup) 160 ml chopped walnuts (2/3 cup) 250 ml of 35% whipping cream (1 cup) 250 g of dark (semi-bitter) chocolate, finely chopped (8 oz) 30 ml of hot...
Maple