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Iced Mascarpone and Coffee Soufflé
250 ml (1 cup) prepared coffee 200 g (7 oz) granulated sugar 3 eggs (separate egg whites from egg yolks) 100 g (3½ oz) icing sugar 250 g (½ lb) mascarpone cheese 50 g (3 tbsp) hazelnuts, roasted and chopped To taste your choice of c...
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Frozen Yogurt Soufflé
6 large eggs 2 ml (½ tsp) lime juice 150 g (10 tbsp) Splenda (or equal quantity of sugar) 750 ml (3 cups) yogurt 10% m.f., strained 250 ml (1 cup) whipping cream 35% m.f. 1 lime, zest only (very finely grated) 5 ml (1 tsp) nat...
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Bluebanana Smoothie
1/2 cup vanilla yogurt 1 tblsp maple syrup 1 cup frozen blueberries 1 medium banana 1/4 cup orange juice
Puffs
