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Key Lime Mousse
2/3 cup (150 mL) lime juice 2 tbsp (30 mL) granulated sugar 2 tsp (10 mL) unflavoured gelatin 1 tbsp (15 mL) grated lime rind Green food colouring 1 can (300 mL) low-fat sweetened condensed milk 1 cup (250 mL) whipping cream 1 lime, thinly sli...
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Lemon Cream
2 eggs* at room temperature 3 Tbsp. (45 mL) corn starch* 1/4 cup (60 mL) sugar* 2 cups (500 mL) milk 1/4 cup (60 mL) lemon juice 2 tsp. (10 mL) lemon zest
Lemon and Lime
