2 results in Butterscotch

Caramel Pecan Pie

1/2 cup Karo® Corn Syrup with real Brown Sugar or Karo® Light Corn Syrup 28 caramels 1/4 cup butter 3/4 cup sugar 1/4 teaspoon salt 1/2 teaspoon vanilla 3 eggs 1 cup pecan halves 1 (9-inch) unbaked pie crust
Old Fashioned Butterscotch Meringue Pie

1 9-inch (23 cm) unbaked pastry shell* 1/2 cup (125 mL) Five Roses All Purpose Flour 1 cup (250 mL) packed dark brown sugar 21/2 cups (625 mL) hot milk 4 eggs, separated 3 tbsp (45 mL) butter 1 tsp (5 mL) vanilla 1/3 cup (75 mL) granulated sug...