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Bagel Surprise
2 eggs 1 sliced bagel 3 tablespoons of maple syrup 1 tablespoon of butter
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Easy Cheese Souffle
8 eggs, separated 1 cup (250 mL) milk 1/4 cup (50 mL) chopped fresh parsley 3 tbsp (45 mL) all-purpose flour 1/4 tsp (1 mL) salt 1/4 tsp (1 mL) pepper 1 pinch ground nutmeg 1 cup (250 mL) shredded Canadian Swiss cheese or cheddar cheese
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Classic Quiche
1 unbaked 9-inch (23 cm) frozen deep-dish pie shell 4 slices bacon, chopped 1 small onion, chopped 1-1/2 cups shredded Swiss cheese 375 ml 1 tbsp all-purpose flour 15 ml 1/2 tsp salt 2 ml 3 eggs 1-1/4 cups NESTLÉ® CARNATION® 2% Evaporated Mil...
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sun-dried tomatoes parsley omelette
3 Eggs - lightly beaten with a pinch of salt and white pepper 5 slices sun-dried tomatoes (in oil) - coarsely choped 10 prawns - peeled and cooked A small bunch of parsley - coarsely chopped Freshly ground black pepper
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Sour Cream Ham and Pepper Quiche
1 CRISCO® No Fail Pastry for Double-Crust (see recipe) ¾ tsp dried basil leaves
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Artichoke Frittata
1 small onion, chopped 1 clove garlic, minced ½ tsp dried oregano 2 ml 1 can (14 oz/398 ml) artichoke hearts, drained and quartered 4 eggs 1/3 cup NESTLÉ® CARNATION® Regular Evaporated Milk 75 ml ¼ cup dry bread crumbs 50 ml ¼ tsp each sal...
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Caramelized Sweet Potato and Onion Omelette with Melted Cheddar
2 tbsp (30 mL) butter 3/4 cup (180 mL) sweet potatoes, diced and blanched 3/4 cup (180 mL) onion, thinly sliced 1 1/2 tbsp (22 mL) maple syrup or honey 1 cup (250 mL) Medium Canadian Cheddar, grated 8 eggs 1/3 cup (80 mL) 15% cream 2 tsp (10 ...
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Crustless Ham and Bacon Quiche
12 eggs 12 2 cups cottage cheese 500 mL 1/4 cup melted butter 60 mL 1/2 cup flour 125 mL 1 tsp baking powder 5 mL 2 cups Swiss or cheddar cheese, grated 500 mL 1/2 cup green onion, chopped 125 mL 1 medium tomato, diced 1 2 cups Sc...
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Spinach and Leek Quiche
1 cup (250 mL) chopped, cooked spinach 1 cup (250 mL) chopped, cooked leek 1 tomato, diced 1/2 cup (125 mL) grated Canadian Emmental cheese 4 eggs, beaten 1 cup (250 mL) cream (15 %) 1 cup (250 mL) milk 1/4 tsp (1 mL) nutmeg 1 tsp (5 mL) herb...
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Prosciutto Omelette with Maple Caramelized Leeks
30 ml butter (2 tbsp) 375 ml chopped leeks (1 ½ cups) 45 ml maple syrup (3 tbsp) 8 eggs 80 ml 15% cream (1/3 cup) 120 g of chopped prosciutto (4 oz) 30 ml of basil (2 tbsp)
