- All categories
- Sauce
- Asian sauce
- BBQ sauce
- Béarnaise sauce
- Brown gravy
- Cheese sauce
- Cherries sauce
- Cranberries sauce
- Dutch sauce
- Hot chicken sauce
- Italian sauce
- Mushrooms sauce
- Mustard sauce
- Onions sauce
- Oysters sauce
- Peanuts sauce
- Pepper sauce
- Poutine sauce
- Sauce for veggies
- Shallots sauce
- Tartar Sauce
- Tomatoes sauce
- Various sauces
- White sauce Bechamel
- Wine sauce
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Tartar Sauce
1/3 cup (75 mL) light mayonnaise 2 tbsp (30 mL) chopped cornichons or sweet green relish 1 tbsp (15 mL) chopped rinsed drained capers, (optional) 1 tsp (5 mL) lemon juice 1 pinch salt 1 pinch pepper
Tartar Sauce