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Creamy Swiss Onion Soup

1/4 cup (50 mL) butter 3 cups (750 mL) quartered, thinly-sliced onions 1 1/2 cups (375 mL) water 4 1/2 tsp (25 mL) chicken broth mix 1/4 cup (50 mL) all purpose flour 1 3/4 cups (425 mL) milk 1 1/2 cups (375 mL) shredded Canadian Swiss or Canad...