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Garlic Shrimp with Red Peppers
As needed olive oil* 8 garlic cloves, minced 4 red sweet peppers, seeded and chopped 8 Irresistible bay leaves* 3 x 3/4 lb (3 x 340 g) Irresistible 26/30 frozen cooked shrimp* To taste fleur de sel
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Potato latkes with smoked salmon
3 roasting potatoes 2 shallots, minced 1 large egg*, beaten 1/4 cup (60 mL) flour* Salt and pepper to taste 1/4 cup (60 mL) vegetable oil*
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Spiced Scallops with Balsamic-Braised Red Cabbage
3 tablespoons unsalted butter, divided 1 pound red cabbage, cored and thinly sliced 2 Turkish bay leaves or 1 California 3/4 cup water, divided 3 tablespoons balsamic vinegar, divided 1/2 teaspoon ground cumin 1/2 teaspoon ground turmeric...
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Mussels in a Boréale Noire Sauce au Gratin
341 ml (1 bottle) Boréale Noire beer 2 stalks celery, diced 1 leek (white part only), sliced 1 carrot, diced 1 small onion, diced To taste pepper 1 kg (1 bag) mussels, washed and cleaned 15 g (1 tbsp) all-purpose flou...
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Escargot with Cheese Duo
150 g (5 oz) bloomy rind cheese (Cendré des prés or brie) 150 g (5 oz) fresh goat's cheese 45 ml (3 tbsp) 15% cooking cream 2 egg yolks 1 garlic clove, chopped 2 sprigs fresh tarragon To taste salt and ground pepper ...
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Scallops with Bayonne Ham and Maple Syrup
20 large scallops 20 X roughly chopped ¼ sage leaf 10 slice of Bayonne ham 1/4 cup maple sugar. salt and pepper 2 tbsp olive oil 15 ml 1 tbsp butter
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Oyster Mushroom Scallops with Herbs
3 bread rolls, halved 1/2 lb (250 g) oyster mushrooms, cut in half 3 tbsp (45 mL) butter 1 lb (500 g) large fresh scallops 2 tbsp (30 mL) choice of fresh herbs (basil, oregano, marjoram, thyme, etc.) 2 tbsp (30 mL) lemon juice Freshly ground pe...
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Prosciutto & Lobster Cream Cheese Rolls
8 slices prosciutto, paper-thin 8 pieces fresh-cooked lobster meat 8 (3 inch/1,75 cm) asparagus tips 8 tbsp (120 ml) Canadian Cream Cheese Fresh black pepper to taste Garlic salt to taste Melted butter to taste
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Grilled Shrimp and Cucumber Kebabs
24 shrimp, shelled 2 garlic cloves, finely chopped Juice of 1 lime Juice of 1 lemon 1/3 cup (75 mL) melted butter Pepper 2 tbsp (30 mL) fresh chives, chopped 24 slices of cucumber (not peeled) 12 bamboo skewers, halved, soaked in water (to p...
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Creamy baked fish pâté in ramekins with spinach
8 oz (250 g) spinach, shredded finely 10 oz (300 g) salmon fillet, cubed 5 oz (150 g) smoked salmon 8 oz (250 g) Canadian Neufchâtel cheese or other Cream Cheese with herbs 3 eggs 2 cloves garlic 1 knob butter 1 cup (250 ml) homemade or st...
Seafood and Fish
