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Christmas Oysters

48 oysters 4 tbsp (60 mL) butter 2 tbsp (30 mL) olive oil 4 small French shallots, finely chopped 4 garlic cloves, minced 4 tbsp (60 mL) all-purpose flour 1 tsp (5 mL) herbs of Provence 2/3 cup (150 mL) hot milk 2/3 cup (150 mL) vegetable br...