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Chicken Milanese with Green Apple Salad
4 medium boneless, skinless chicken breasts 1 cup all-purpose flour 3 large eggs 2 1/2 cups Panko breadcrumbs Olive oil
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Herbed Chicken, Orzo, and Zucchini
1 cup dried orzo 4 skinless, boneless chicken breast halves (1 to 1-1/4 lb). 1 teaspoon dried basil 3 tablespoons olive oil 2 medium zucchini, sliced 2 tablespoons red wine vinegar 1 tablespoon snipped fresh dill ...
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Crunchy Autumn Chicken Salad
1 pouch Knorr® Recipe Onion Soup Mix 1/2 cup (125 mL) plain dry bread crumbs 4 boneless, skinless chicken breast halves, (about 1 lb/450g) 1/3 cup (75 mL) Hellmann's® 1/2 the Fat mayonnaise-type dressing 2 medium zucchini, quartered lengthwise a...
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Butternut Squash and Ginger Soup 2
To roast squash: 1 butternut squash, about 2 1/2 lb (1.2 kg) 1 tsp (5 mL) olive oil 1/2 cup (125 mL) water For soup: 2 tbsp (30 mL) olive oil 2 cups (500 mL) onions, finely chopped 2 tbsp (30 mL) fresh ginger, peeled and finely chopped 4 cup...
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Ground Chicken, Squash & Chickpea Soup
1 cup (250 mL) onion, diced 4 garlic, cloves, minced 1 tbsp (15 mL) olive oil 1 lb (0.5 kg) ground chicken, lean, raw 1 cup (250 mL) celery, fresh, sliced 2 cup (500 mL) carrot, fresh, sliced 2 cups (500 mL) butternut squash, fresh, dice...
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Balsamic Beef Shish Kabobs
1 Knorr® Beef Bouillon Cube 1 Tbsp. (15 mL) Becel® Oil 1 cup (250 mL) Hellmann's® Creamy Balsamic Mayonnaise Type Dressing 2 tsp. (10 mL) dried Italian seasoning 1 lb. (450 g) boneless sirloin steak, cut into 1-in. (2.5 cm) chunks 1 1/2 lbs. (67...
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Easy Chicken & Vegetable Pho
1 Tbsp. Becel® Oil 12 ounces boneless, skinless chicken breasts, thinly sliced 1 small bok choy, about 12 oz, cut crosswise into thin strips 1 cup shredded carrot 1 cup chopped shallots 1/2 tsp. five-spice powder* 1 pot Knorr® Homestyle St...
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Chicken Meatballs on Spaghetti Squash
2 tbsp (30 mL) extra virgin olive oil 1 spaghetti squash, medium, halved and cored 3 cups (750 mL) tomato sauce 1 lb (0.5 kg) ground chicken 1 egg yolk 1/2 cup (125 mL) breadcrumbs 1 tsp (5 mL) lemon zest 2 tbsp (30 mL) parsley, fresh...
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Flaky crust pie base 1
5-1/2 cups of flour, sifted 2 teaspoons salt 1 lb of fat (Tender Flakes) 1-1/4 cups of water (Cold) 1 tablespoon of vinegar 1 egg, beaten
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Oysters Rockefeller
3 tbsp (45 mL) melted butter, divided 1 large sweet onion, thinly sliced 2 cloves garlic, minced 1 tsp (5 mL) dried thyme leaves 1 tsp (5 mL) each salt and pepper 1 tsp (5 mL) granulated sugar 1 1/2 lb (750 g) baking potatoes, peeled and cut in...
Autumn
