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Croque-Mademoiselle
10 oz (200 g) Canadian Brie Triple-Crème cheese 2 eggs 2/3 cup (160 mL) Milk 24 thin slices of baguette bread, cut diagonally 4 anchovy fillets, chopped fine 1 tbsp (15 mL) paprika 1 cup (250 mL) breadcrumbs 3 tbsp (45 mL) butter Freshly grou...
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Overnight Stuffed French Toast
8 slices cinnamon-raisin bread 1 cup Philadelphia Light Cream Cheese Product 3 Tbsp. sugar 4 eggs 1/2 cup milk 2 cups sliced strawberries 1 cup blueberries
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Apricot, Gruyere and Walnut Soufflés
1/3 cup (75 mL) finely chopped, toasted walnuts melted butter for greasing ramekins 4 large eggs, separated 1/4 tsp (1 mL) cream of tartar 3 tbsp (45 mL) butter 1/4 cup (50 mL) Robin Hood® All Purpose Flour 2/3 cup (150 mL) milk 1/4 tsp (1 mL)...
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Raspberry Breakfast Braid
2 cups (500 mL) packaged baking mix 3 oz (85 g) cream cheese (1/3 of 250 g package) 1/4 cup (50 mL) butter or margarine 1/3 cup (75 mL) milk 1/2 cup (125 mL) Smucker's Pure Raspberry Jam
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Breakfast Banana Split
½ cup (125mL) cantaloupe, finely diced ½ cup (125mL) mango, finely diced ½ cup (125mL) blueberries ½ cup (125mL) strawberries, finely chopped 2 tbsp (30mL) Smucker's® Wildberry No Sugar Added Fruit and Concentrated White Grape Juice Spread 4...
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Bagel 'n' Egg Melts
6 hard-cooked eggs, coarsely chopped 1/2 cup (125 mL) diced cooked ham 1/3 cup (80 mL) mayonnaise 1 tbsp (15 mL) chopped green onion Salt and pepper, to taste 4 bagels or English muffins 1/2 cup (125 mL) shredded Sharp Canadian Cheddar cheese
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BREAKFAST NACHOS
1 ½ cups (375 mL) fresh or thawed frozen fruit 2 tbsp (30mL) Smucker’s® Double Fruit® Blueberry Fruit Spread 5 oz (150g) regular or cinnamon baked flatbread crisps ¼ cup (50mL) shredded mozzarella cheese
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Oatmeal Porridge with Almonds and Cherries
2 cups (500 mL) Milk 1 1/4 cup (310 mL) water 1/4 tsp (1 mL) ground cinnamon 1 1/3 cup (330 mL) quick cooking rolled oat 1/3 cup (80 mL) dried cherries or dried cranberries, chopped 1/4 cup (60 mL) roasted almonds, chopped More Milk, if needed
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PB AND J SWIRLED OATMEAL PANCAKES
1 ½ cups (375 mL) Robin Hood® Original All Purpose Flour 1/3 cup (75 mL) Robin Hood Oats 1 tsp (5 mL) salt 1 tbsp (15 mL) sugar 1 tbsp (15 mL) baking powder 1 ¼ cups (300 mL) Carnation® 2% Evaporated Milk 1 egg or ¼ cup (50 mL) egg 3 tbsp (45 ...
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Festive Mozzarella strata
1 cup (250 mL) broccoli florets 1 cup (250 mL) cauliflower florets 1/2 cup (125 mL) red bell pepper, diced 1 1/2 cups (375 mL) Canadian Mozzarella, diced 2 cups (500 mL) baguette, cut into cubes 2 cups (500 mL) cooked ham or cooked turkey, dice...
Breakfast
